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Title: Home-Style Bread Pudding
Categories: Pudding Crockpot
Yield: 4 Servings

2 Eggs; slightly beaten
2 1/4cMilk
1tsVanilla
1/2tsCinnamon
1/4tsSalt
2cBread cubes/1 inch
1/2cBrown sugar
1/2cRaisins or chopped dates

In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread, sugar, and raisins or dates. Pour into 1 1/2-qt. baking dish. Place metal trivet or rack in bottom of crockpot. Add 1/2 cup hot water. Set baking dish on trivet. Cover pot; cook on high for about 2 hours. Serve pudding warm or cool.

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